Description
About The Dishes
Experience the bold and irresistible flavors of our Schezwan Chicken Momos, where succulent chicken is perfectly blended with fiery Schezwan sauce for an explosion of taste in every bite. Accompanied by authentic Darjeeling sauce, these dumplings promise an unforgettable culinary journey. Crafted with care and free from preservatives, they offer versatility in preparation – whether microwaved, pan-fried, steamed, or deep-fried, they’re ready to satisfy your cravings in just minutes.
Cooking Directions
Steam:
- Pour water into your steamer and lightly oil it up.
- Pop those momos in and steam them for 3-5 minutes.
Air Fry:
- Preheat to 200 degrees Celsius.
- Air Fry for 4-5 minutes (as per your liking).
Pan Fry:
- Heat up a non-stick pan with a tablespoon of oil.
- Sear those momos for 2 minutes.
- Splash in 2 tablespoons of water, cover up, and let them cook for another 1 minute.
- Once that water vanishes, it’s ready to serve!
Deep Fry:
- Heat up some oil in a pan.
- Fry only the base until it’s golden brown. (2-3 minutes)
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