Description
About The Dishes
Experience the ultimate in snacking satisfaction with our Veg Spring Rolls, featuring a medley of fresh veggies enveloped in a crispy, golden crust. Indulge guilt-free in these delightful treats that cater to your preference – whether you prefer them fried, steamed, or air-fried. Pair them with your favourite dipping sauce for a taste sensation that’s sure to tantalize your taste buds and leave you craving more
Cooking Directions
Air Fry:
- Preheat to 200 degrees Celsius.
- Air Fry for 4-5 minutes (as per your liking).
Deep Fry:
- Heat up some oil in a pan.
- Fry both sides until it’s golden brown. (2-3 minutes)
Bake:
- Preheat the Oven to 200 Celcius.
- Place the Frozen Kiing Spring Rolls on the baking pan and lightly brush with the oil.
- Place the baking pan and let them cook for 10-15 minutes on each side.
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